Novel Medical Food Solution for the Elderly: Pluri & Wilk Collaborate to Develop Human Breast Milk-Derived Food Production on a Commercial Scale May 20, 2024 07:00AM
In World First, Israeli FoodTech Company Wilk Presents First Cell-based Yogurt Produced with Cultured Milk Fat Nov 16, 2022 07:00AM
Wilk Launches Project to Produce World's First Yogurt Developed Using Cell-Cultured Milk Fat Jul 6, 2022 08:30AM
Cellular Agriculture Europe Adds Wilk Technologies As First Cell-Cultured Dairy Member Mar 22, 2022 08:30AM
Wilk Receives U.S. Patent for Cell-Based Milk Production Methods and Systems Feb 10, 2022 08:00AM


Dec 13, 2021 08:30AM BioMilk Rebrands as Wilk